DINNER

THE MEDITERRANEAN

CHARRED GREAN BEAN SALAD

FISH KABAB ON A BED OF HERBS

CABBAGE CAKE (FILLED with MEAT + RICE)

CAST IRON RIB EYE

ROASTED CAULIFLOWER with TAHINI

THE TRADITIONAL

TUNA CEVICHE with TIGRE DE LECHE

ROASTED SWEET POTATO with HONEY + PEPITAS

GRILLED GROUPER with WHITE BEAN SALAD

BLISTERED PLATANOS with HONEY

THE ITALIAN

TUNA TONNATO

BRAISED LEEK TOAST with WHIPPED RICOTTA + ANCHOVIES

STRACCIATELLA SOUP (CACIO E PEPE)

MEATBALLS RISI E BISI

FAR EAST

CATCH OF THE DAY SASHIMI

SPICY CUCUMBER SALAD

PICKLED DIAKON

FUNGI DONABE

SALT GRILLED CATCH OF THE DAY

THINLY SLICED JAPANESE STYLE BEEF